Kadhai Panner
Original price was: ₨350.00.₨330.00Current price is: ₨330.00.
Kadhai Paneer is a spiced North Indian dish with paneer, bell peppers, onions, and aromatic spices, cooked in a traditional kadhai. It’s best served with naan or rice.
Kadhai Paneer is a popular North Indian dish known for its bold and rich flavors. Made with soft paneer (cottage cheese), it is cooked in a thick, spiced tomato-based gravy along with bell peppers (capsicum), onions, and fresh herbs. The dish gets its unique taste from a combination of aromatic spices like cumin, coriander, garam masala, and red chili powder, which are sautéed to create a flavorful base.
Traditionally, Kadhai Paneer is cooked in a kadhai (a deep, round, Indian wok), which helps to bring out the smoky, intense flavors of the spices. The dish has a perfect balance of tanginess, heat, and creaminess. It is usually garnished with fresh cilantro leaves and served with naan, roti, or steamed rice, making it a satisfying meal perfect for any occasion.
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